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  • 1-1.5 lbs chicken, cut in cubes
  • 1 cup almond flour
  • 1 tsp sea salt
  • 1/2 tsp pepper
  • 1 Tbsp garlic powder
  • 4 tsp paprika
  • 1/2 tsp thyme
  • 1/4 tsp oregano


Cut up chicken into cubes.  Mix all dry ingredients together in a ziplog bag.  Add cut up chicken and shake until well coated.  Bake at 350 for about 15 minutes or until chicken is fully cooked.  This recipe also works well stovetop sautéed with a small amount of coconut oil to give the “fried chicken” feel.

This recipe makes approximately 6 servings.  Each serving contains 178 calories, 7.3 grams of fat, 64 mg cholesterol, 2 grams of carb, 1 gram of fiber, 0 grams of sugar, and 25 grams of protein.

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